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Fresh Water in International Law

Author(s) By Laurence Boisson de Chazournes (Professor of International Law, University of Geneva).
Publisher Oxford University Press
ISBN 9780198782759
Practice Area International environmental law
Format Paperback / softback
Pages 286
Published in United Kingdom
Published 5 Mar 2015
Availability Available

Availability: In stock


Quick Overview

Fresh water is an environmental, economic, social, and cultural commodity. This book provides a thorough assessment of its protection, management, and uses in international law. It explores the international, regional, and national regulatory frameworks that make up the international legal regime regulating fresh water.

Fresh Water in International Law - ISBN 9780198782759

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